Foragers is a unique culinary tourism experience with accommodation in Pemberton, Western Australia.

Raspberries

ACCOMMODATION Luxury Chalets, Studios or Farmhouse

DINNERS Long table, Fixed Price, Set Menu Events

COOKING CLASSES Demo or Hands-on Events

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PHONE or EMAIL

Ph: [08] 97761580 | Email: discover@foragers.com.au

NEWS

2015 EVENTS CALENDAR
2015 EVENTS CALENDAR DOWNLOAD
SEASONAL SUMMER DINNER MENU

Sat 20th December | 7pm | $75pp | BYO

Fennel-salted Marcona Almonds & Warm Manzanilla Olives

Baked Cambray Boursan-stuffed Sweet Peppers, Wild Olives, Basil & Lemony Toast Crumbs

Foragers Sourdough Bread & House-churned Butter

Wood-roasted Ocean Trout, Buttermilk, Cucumber, Radish, Watercress, Dill & Chive Oil

Smoked New Potatoes with Miso Parsley Butter

Chamomile Cream, Rhubarb Sugar, Raspberries & Caraway Shortbread

Fiori Coffee & Teas

TO BOOK:
Phone: (+61 8) 9776 1580
Email: discover@foragers.com.au

WOOD FIRED FRIDAY DINNER MENU

Fri 26th December | 7pm | $75pp | BYO

Antipasto Platter – Seasonal fresh & preserved vegetables, dips, cured meats & flat bread

Wood-roasted Beef Short Ribs with Smoked Paprika, House-made BBQ Sauce & Coriander

Iceberg Wedges, Pepitas & Mustard Vinaigrette + Boiled New Potatoes with Salad Cream

Cherry, Cinnamon & Hazelnut Clafoutis with Bannister Downs Cream

Fiori Coffee & Teas

TO BOOK:
Phone: (+61 8) 9776 1580
Email: discover@foragers.com.au

SEASONAL SUMMER DINNER MENU

Sat 27th December | 7pm | $75pp | BYO

Spiced Lentil & Betel Leaf Fritter

Marron with Lime, Peach, Avocado, Toasted Macadamia & Nasturtium

Foragers Sourdough Bread & House-churned Butter

Milk-roasted White Rocks Veal Shoulder, Capers, Sage & Toasted Sourdough Crumbs

Shaved Savoy Cabbage, Kohlrabi, Fennel, Pink Lady Apple, Dill & Parmesan Salad

Earl Grey Ice Cream, Rustleberries & Buckwheat Honey Poundcake

Fiori Coffee & Teas

TO BOOK:
Phone: (+61 8) 9776 1580
Email: discover@foragers.com.au

CLOSED NEW YEARS EVE
WOOD FIRED FRIDAY DINNER

Fri 2nd Jan | 7pm | $60pp | BYO

Set-menu, Shared-style Summer food from the Wood-fired Oven

TO BOOK:
Phone: (+61 8) 9776 1580
Email: discover@foragers.com.au